Description: Water quality refers to the measure of the condition of water in relation to the requirements of one or more biotic species. This concept encompasses a range of physical, chemical, and biological parameters that determine the suitability of water for various uses, such as human consumption, agriculture, recreation, and the preservation of aquatic ecosystems. Water quality is fundamental for public health, biodiversity, and sustainable development, as contaminated water can have adverse effects on the health of humans and organisms that depend on it. Indicators of water quality include the concentration of pollutants, pH, temperature, turbidity, and the presence of pathogenic microorganisms. Assessing water quality is essential for managing water resources and implementing effective environmental policies, ensuring that water remains in suitable conditions for use and conservation.
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